Serving Size: Serves 6-8 people
For the Meatloaf:
For the Topping:
1. Preheat the oven to 350 degrees.
2. In a large bowl or mixer combine all meatloaf ingredients.
3. Place meatloaf mixture into a greased pan. (I used 2 bread pans)
4. Bake for 1 hour or until inside is no longer pink.
5. Remove from oven and top with the tomato sauce and Italian seasoning mixture.
6. Serve immediately and enjoy!